by admin | Jul 19, 2017 | Botanica Medica, Health, Nutrition, Uncategorized, Wellbeing
POLY UNSATURATED FATS GOOD FOR POST-NATAL DEPRESSION A recently published meta-analysis on the use of polyunsaturated fatty acids (PUFAs) in treating post-natal depression has confirmed a clear and important role for the compound in evidence based practice, and...
by admin | Jul 12, 2017 | Botanica Medica, Health, Nutrition, Products, Wellbeing
DIETARY INTAKE OF OMEGA-3 FATTY ACIDS FROM FISH AND RISK OF DIABETIC RETINOPATHY. In the October 2016 issue of JAMA Ophthalmology, Sala-Vila and colleagues reported findings from the Prevención con Dieta Mediterránea (PREDIMED) showing that among older individuals...
by admin | Jun 28, 2017 | Botanica Medica, Health, Nutrition, Products, Wellbeing
Correcting Vitamin D Deficiency May Improve Glycemic Control in Type 2 Diabetes Metabolism – Clinical and Experimental Low vitamin D status has been found to be associated with impaired glycemic control in patients who suffer from type 2 diabetes; however,...
by admin | Jun 22, 2017 | Botanica Medica, Health, Nutrition, Wellbeing
Children With Type 1 Diabetes Often Have Comorbid Celiac Disease, According To A Recent Study Published Online. FRIDAY, June 2, 2017 (HealthDay News) — Children with type 1 diabetes often have comorbid (existing simultaneously with) celiac disease, according to...
by admin | Jun 14, 2017 | Botanica Medica, Health, Nutrition, Products, Uncategorized
KNEE OSTEOARTHRITIS AND CHONDROITIN SULFATE Chondroitin sulfate should be first line therapy for knee osteoarthritis according to a new clinical trial, due to its efficacy and safety. Published in the journal Annals of Rheumatic Disease, researchers conducted a...
by admin | Jun 7, 2017 | Botanica Medica, Health, Nutrition, Wellbeing
Patients With Colon Cancer Who Eat Tree Nuts Experience Nearly a 50% Reduction in Recurrence May 17, 2017—Chicago, Illinois—A study of 826 patients with stage 3 colon cancer showed that those who consumed 2 ounces or more of nuts per week were at a 42% lower risk of...
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